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Product Specifications

• Type: South Indian Spice Powder
• Flavor: Spicy, Nutty, Aromatic
• Best Served With: Idly, Dosa, Uttapam, Pongal
• Shelf Life: 6–12 months
• Usage: Mix with sesame oil or ghee

Product Description

Idly Podi is a traditional South Indian spice powder made from carefully roasted lentils, red chilies, and aromatic spices. It delivers a rich, flavorful, and mildly spicy taste that pairs perfectly with idly, dosa, uttapam, and other breakfast dishes. Simply mix with sesame oil or ghee for an authentic homemade experience.